Helford Camembert 200g

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    Helford Camembert 200g

    Helford Camembert is a full fat, traditionally made Camembert with an edible white rind. It has a 9 week from make shelf life, but can be eaten from 2 weeks on according to taste. As it matures it becomes more runny. The South West’s only truly artisan Camembert.

    Helford Camembert won highly commended & gold at The Artisan Cheese Awards for best farmhouse cheese in 2018.

     Vegetarian rennet, pasteurised

     Packed in wax tissue. 200gm approximately in weight.

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