Easter Tunis Cake

Easter Tunis Cake is a classic British Easter treat — rich, beautifully indulgent, and guaranteed to bring a little celebration to the table.

Traditionally made with a maderia sponge, Tunis Cake is topped with a generous layer of chocolate with chocolate mini eggs. It’s the perfect balance of rich sweetness and nostalgic Easter flavour, and makes a wonderful alternative to hot cross buns or Easter eggs.

Ideal for slicing and sharing with a cup of tea, serving as a dessert with coffee, or gifting to someone special, this cake is a true Easter centrepiece. Whether you’re planning a family gathering, putting together an Easter hamper, or simply treating yourself, our Easter Tunis Cake is a delicious way to celebrate the season.

A timeless Easter classic, made with care and packed with flavour — perfect for sharing.

Our Easter Tunis Cakes are handmade here in Cornwall for delivery across the UK.

Key Highlights

• Traditional Easter Tunis Cake
• Maderia sponge base with a thick chocolate topping
• Handmade, seasonal and indulgent
• Perfect for sharing, gifting or Easter gatherings
• A classic Easter treat and beautiful centrepiece

• Slice and serve with tea or coffee
• Warm slightly and serve with cream or ice cream
• Add to an Easter hamper for a luxury gift
• Perfect for Easter weekend sharing