Cornish Blue Cheese

Cornish Blue Cheese – Award-Winning World Championship Artisan Blue from the heart of Cornwall's Bodmin Moor. Bold. Creamy. Unforgettable. Treat your taste buds to one of the UK’s most celebrated blue cheeses - handcrafted in the lush Cornish countryside using traditional methods and milk from grass fed herds. This award-winning artisan cheese is mellow, rich, and far creamier than typical blues, making it the perfect choice for both connoisseurs and the cheese-curious. This cheese won the World's Best Cheese in 2010.

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SKU
CFBCHEESEHANSONBLUECHEESE

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As low as: £6.50

Description / Cornish Blue Cheese

Cornish Blue Cheese is a truly artisan hand made cheese, produced from milk supplied by the Stansfield’s family farm on the edge of Bodmin Moor near Liskeard in Cornwall.

As a handmade product, much of the skill in producing the Cheeses lies with a highly trained team of artisan cheese makers. Cornish Blue is a vegetarian, pasteurised, cows’ milk cheese which is dry salted by hand before being left to mature for between 12 and 14 weeks.

Designed to be eaten as a young cheese, Cornish Blue is a very different product from traditional English blue cheeses. Its flavour is mild and creamy, with a dense texture and buttery richness, instead of the ‘salty tang’ common of other traditional blue cheeses it has a gentle sweetness. Best enjoyed at room temperature, Cornish Blue Cheese is a great addition to any cheese board, simply enjoyed on crusty bread or a cracker with chutney a glass of port. It’s a versatile cheese and the sweet mild flavour is the perfect compliment to many recipes and sauces.

Cornish Blue Cheese has been internationally recognised by the many Awards including World Cheese Awards Champion Cheese in 2010 and Best Blue and English Cheese in 2007.

Product Information 

Allergy Advice:

Contains pasteurised cows Milk.

Keep refrigerated.

We recommend using within 3 days of opening.

Serve at room temperature.

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Delicious Cheese & Deli Gift Hampers 

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Cornwall is renown for making fabulous cheese many of which have won prestigous awards, including two World Champions! There are now over 60 different types of cheese produced in the country and includes a wide range of types from extra mature gouda to fresh goats cheese. 

Cornish cheese is so highly regarded because of the quality of the grazing. Cornwall has an especially temperate climate which extends the grass growing season. The abundance of grass means that cows produce milk with the highest percentage butterfat content in England and Wales. A high level of carotene is also found in the grass which contributions to its rich buttery colour. Added to this is the diverse range of grasses and herbs that many of the herd graze on - all contributing to the rich creamy milk that goes in to making the cheeses.

Combined with crunchy biscuits and handmade chutneys means our Cheese Hampers are gifts that will delight any recipient. We ensure that each hamper has a carefully choosen selection of cheese so that you have the perfect balance of tastes and textures.

Our charcuterie is all handmade from premium cuts of meats which are carefully prepared to make the finest charcuterie and deli meats.  Our Deli Delights Hampers combine delicious artisan cheeses with premium handmade charcuterie along with carefully choosen biscuits, chutneys and olives to make a fantastic gift to send.

Our hampers are hand packed in to our fully recyclable hampers boxes and sent on a next day tracked courier system with a 1 hour delivery slot. Free weekday UK delivery is included with all our hampers.

 

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