Duchy Charcuterie Salami Jam

The Duchy Charcuterie Salami Jam is a bold and indulgent condiment that brings together the rich depth of Cornish salami with a subtle sweetness and gentle spice.

Inspired by traditional charcuterie flavours, this jam-style spread combines savoury, smoky notes with a touch of sweetness to create something truly unique. The result is a deeply flavourful, versatile addition that works just as well on a cheeseboard as it does alongside roasted meats or sandwiches.

At its core is salami-style cured meat, similar in flavour profile to nduja—a spicy, spreadable pork salami known for its smoky, savoury depth and chilli warmth . This gives the jam its rich, umami-packed base, balanced with sweetness for a more rounded, addictive finish.

Perfect for:

Cheese boards and charcuterie platters
Burgers, sandwiches, and toasties
Roast meats, especially lamb or pork
Adding depth to sauces or glazes
Whether you’re entertaining, building a grazing board, or looking to elevate everyday meals, this is a simple way to add serious flavour with minimal effort.

 
Why You’ll Love It

Made in Cornwall using artisan charcuterie
Rich, savoury-sweet flavour with a smoky edge
Unique alternative to chutneys or relishes
Perfect for cheese, meats, and entertaining
A little goes a long way
 
Perfect For

Cheeseboards & grazing platters
Easter entertaining
Roast lamb or pork
Food lovers & gifting