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Smoked Streaky Bacon ~200g

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    Smoked streaky Bacon

    Smoked Streaky Bacon

    Our smoked streaky bacon is dry cured for 14 days and then cold smoked over beech for 24 hours.

    This traditional method of smoking enhances rather than over powers the essential flavour of the bacon. Rind on and medium thickness to give you proper bacon that crisps in the pan.

    Approx 200g

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